For the first time since his mother became Queen Consort last year, Tom Parker-Bowles is serving up a favourite from the ...

Reduce the heat to medium. Add the garlic, three-quarters of the green onions, three-quarters of the chiles, the ginger, ...

We're now in autumn so what better way to keep warm than with a bowl of a butter chicken curry - and the best thing about ...

Butter chicken curry, also known as "Murgh Makhani," is one of India's most popular dishes, recognized globally for its rich, ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

One of my all time favorite NYT Cooking recipes,” one says. “Try this, you will not regret it,” another writes.

Each Indian state has played an important role in the entire country’s cultural heritage: the ideas, religion, language and ...

Chef Narendra Singh offers a flavourful vegetarian version of a classic Goan dish. His Vegetable Vindaloo utilises white ...

Fresh chiles, ginger, garlic, green onion and garam masala pack this beef stir-fry with loads of flavour. Author of the ...

Q: Is Garam Masala Flop or Hit? A: The performance of Garam Masala was Hit. Q: What is the overall Box Office Collection of Garam Masala? A:Garam Masala collected ₹53.57 cr. at the worldwide box ...

Flavored with ginger, scallions, chiles, garam masala, soy sauce and lime juice, each bite of the stir-fry bursts with flavor. The first time I made it, I found myself doing a little happy shimmy. The ...