The flavor of store-bought garam masala pales in comparison to the vibrant flavors you'll extract from freshly ... though this will vary between restaurants and recipes. Those who prefer mild curries ...

Reduce the heat to medium. Add the garlic, three-quarters of the green onions, three-quarters of the chiles, the ginger, ...

Curries can be flavorful without excessive salt. Using fresh ingredients, acidic elements, a variety of spices, low-sodium ...

For the first time since his mother became Queen Consort last year, Tom Parker-Bowles is serving up a favourite from the ...

We all know how important calcium is for children. It strengthens their bones, strengthens teeth, gives them energy. But ...

Add tomato purée, garam masala, turmeric, coriander, chili powder ... Make Sunday A Fun Day With These Crispy Snacks 7 ...

We're now in autumn so what better way to keep warm than with a bowl of a butter chicken curry - and the best thing about ...

Opt for mild spices like cumin, coriander, and garam masala to keep it flavorful but not too spicy. Add a dollop of fresh ...

Heat the pan in a pressure cooker, put remaining oil. Once it is hot, add the marinated mutton and cook it for 10-15 minutes.

Oven-baked biscuits, spicy pastries and bread, and puff pastry tarts make up the savoury products recently rolled out by bakery brands ...

Butter chicken curry, also known as "Murgh Makhani," is one of India's most popular dishes, recognized globally for its rich, ...

Fresh chiles, ginger, garlic, green onion and garam masala pack this beef stir-fry with loads of flavour. Author of the ...