Earlier this month, the owner of Pardon My Sub on Bell Boulevard in Bayside opened Tyger's Bowl and Kimbap, a new Korean fast ...
Food writer Richard Sterling once said that the durian emits an odor as if it were “garnished with a gym sock,” but this ...
A quick and easy, 15-minute Korean tuna mayo rice bowl recipe is made with rice, garlic butter tuna, fresh vegetables and drizzled with mayo and sweet soy sauce. Nasi Goreng is a popular Indonesian ...
In 2018, I had visited Kosoo on Cardero for some Korean eats and it was pretty tasty!  Since then, they have expanded ...
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LA’s New Restaurant Openings
I f you tried to keep track of every new restaurant and bar in LA, your head might spin. So just read this list instead.
Stir in the cumin seeds, paprika and rice and toss well. Add the stock, season, and bring to the boil. Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry.
Inspired by his Fijian upbringing and his chef father, a meal at Poon’s will take you from the rice farms of South China, to the coconut beaches of Fiji, to the streets of Southeast Asia. Think ...