And when you don’t have that, there’s frozen pie crust. There are plenty of bland, dry, and crumbly premade crusts out there (we know because we tasted a few), but we found three that taste ...
The good news is that there are lots of options out there. Within a 15-minute radius of my house, I found nine different frozen and refrigerated pie crusts. Are they as good as homemade? I had to find ...
While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a rebuttal), Ephron was right that homemade pie crust takes time. And when you don’t have that, there’s frozen ...
He bought a refrigerated crust, too, since that had worked for the apple pie ... Bake for 1 hour and 10 minutes, adding 10-15 minutes if the pie is being baked from frozen. If the topping is getting ...