It’s often used as a side dish to seafood dishes such as fried clams ... the award-winning recipes in just about every store in America today. Share Tony’s Canned Clam Chowder with friends ...

There’s something about a coastal seafood shack that immediately transports you to a simpler time. Bob’s Clam Hut in Kittery, Maine, is one of those places, where the food is straightforward and the ...

This recipe is great for using up leftover rice ... Stir in the lemongrass and garlic, then cook for a minute more. Add the clams and stir-fry for about 3 minutes until the shells are starting to open ...

Try serving them with a glass of white wine for a truly indulgent meal. 3. Can I use canned clams for this recipe? While fresh clams are always recommended for the best flavor, canned clams can be ...

For example, one of the most popular seafood items you'll find on menus across the country—the clam chowder—can often contain some sub-par ingredients. Specifically, clam chowder almost never uses ...

With their crispy, golden breadcrumb topping and tender, briny meat, baked clams offer a combination of texture and flavor that’s hard to resist. Whether you’re preparing an appetizer for a dinner ...

Dolphin Marina & Restaurant, perched at the water’s edge, might be easy to overlook. But those who venture through its doors quickly discover why this unassuming spot has earned a reputation for ...