Condiments are the unsung heroes of a meal and many are easy to create at home. Tasty garlic purée can be made with just two ...

If you’re a fan of tangy, crunchy pickles, then these Garlic Dill Pickles are the perfect recipe to try. With the zesty ...

Garlic bread, more than just a side dish, is a bite that can captivate on its own. However, behind its apparent simplicity ...

Growing garlic from a single clove is surprisingly simple and rewarding. Garlic is hardy, easy to care for, and can grow in a variety of climates. With a little planning, you can harvest fresh garlic ...

If you're not a fan of tartar sauce, these condiment recommendations from a pro chef will ensure you don't have to eat your ...

Enjoying these cozy soup recipes, like chicken parmesan soup and french onion cabbage soup, will feel just like getting a ...

Crushed red pepper, fresh dill springs, and garlic cloves create a distinctively delicious flavor ... If you're new to canning, the process is quite simple. Simply sterilize the jars, prepare the ...

Meatballs are made in countries across the globe and are widely loved. They’re often bite-sized — though they also can be ...

One of the best things about this supplement is that it contains Allicin from the Allium sativum, which is equivalent to 1,000mg of fresh garlic. This means that we’re getting all the benefits ...

Garlic is one of the easiest things to grow in the Carolinas. It is as easy as breaking up a head of garlic into 10-20 individual cloves and sticking them in the soil. Once they flop over in the ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.