Cheesecake is one of the most popular cakes. There are at least a few variations, but the essential ingredient is good curd ...

Contrary to what you might think, opting for a cheesecake instead of a torte can create just as much, if not more, excitement ...

Some recipes use a water bath, where the cheesecake pan actually sits in a ... cheese and sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Add eggs, one at a time, blending ...

Starting from scratch is fun when you have the time. But if you're in a rush, a no-bake cheesecake hits the spot, especially ...

Chef Claudette Zepeda's riff on classic cheesecake takes on the flavors of tequila and lime for a rich, luscious dessert ...

Using an electric handheld mixer, blend the cheeses together until light and fluffy. Add the icing sugar ... malted milk balls over the top of the cheesecake. Release the catch of the springform ...

The best part is this recipe is forgiving to the baker as the dark, cracked surface is part of its rustic charm. This simplicity makes Basque cheesecake an easier option to make at home.

BEAT cream cheese with a hand-held electric mixer until fluffy. Add granulated sugar ... When cool, top each cheesecake cupcake with 1/2 Tbsp. of raspberry jam and fresh raspberries.

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...