About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

Classic, authentic Margherita pizza – with a light sauce from blended San Marzano tomatoes, fresh torn mozzarella and basil, ...

I had a request for margarita pizza which, with its simple topping, was no problem. Getting the dough rising early in the morning meant there was only last-minute cooking to ensure the pizzas were ...

There are few things we love more than pizza night, and these smart pizza tools are the secret to restaurant-quality pies at ...

Divide dough in half. Stretch one piece to form a thin 11-inch round. Lay round on a lightly floured surface or pizza peel. Season with a thin drizzle of oil and salt. Swirl ½ cup of tomato sauce ...

A gently spicy pizza made with a margherita base and topped with pepperoni, homemade sausagemeat, red onion, fresh basil and grated Parmesan. Use the best Italian ingredients to ensure the best ...

This is the original — and my favourite — pizza, which was around long before commercial takeaways started adding a ridiculous number of toppings and stuffing the crusts of pizzas which ...

A delicious gluten-free pizza may be tricky to find, but these NYC restaurants truly hit the spot. Grab your next slice or pie at one of these places.

Making your own pizza base is easier than you think. The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in ...

Backyard parties, Taco Tuesdays, Friday-night drinks—few cocktails fit a celebratory occasion as well as the margarita. You don’t need a store-bought mix to make a good margarita at home.

Pizza is sacred. There's a reason it's the go-to for parties and other gatherings, for quick meals on the go, and for an easy dinner when you're just too tired to cook. But, getting a fresh 'za ...