The award-winning Kolkata-born chef, who runs an eponymously named restaurant in Bangkok, took to Instagram to talk about how interested party also said 'smell of curry makes me vomit'.
Chef Gökhan Eser Kesen is captivating Indian food lovers by blending traditional Turkish flavors with innovative techniques, boosting the popularity of Turkish cuisine in India In recent years, ...
Six famous chefs share the preparations that make them ... I visited the Army mess with my parents (My father served in the Indian Army) Obsessed with the versatility of the tomato, I ...
Chefs are launching their own restaurants, backed by angel investors and eager diners, changing India’s culinary culture with new concepts "There’s never been a better time in the Indian ...