Adding garlic to herbal teas can be a comforting way to reap its benefits. Mixing crushed garlic with ginger or chamomile ...

which again can be killed by eating raw garlic. Garlic is an anticoagulant and could be helpful in protecting against the blood clots which can cause strokes. If you are taking aspirin to keep ...

The problem of joint pain and swelling due to increased uric acid is troublesome. Sometimes it becomes difficult to even keep ...

It has long been recognised that garlic lowers the risk of heart disease and strokes through its effect on blood-clotting mechanisms. But now researchers have found that people who eat raw or ...

Black garlic might seem spoiled at first glance—dark, soft, and somewhat sticky. However, in reality, it's a true culinary ...

Consuming raw garlic may maximize the health benefits as the compounds with medicinal properties are released after chopping ...

While raw garlic retains ... in seconds or minutes after eating a substance you are allergic to. It can cause difficulty in breathing. People who are allergic to garlic must read labels and ...

Q: Recently, I came down with a sore throat and tried over-the-counter lozenges and sprays. They helped for a few minutes, but the pain quickly returned. An... Main Office 570-387-1234 ...