and this Pasta Salad with Tuna is no exception. It’s packed with colorful veggies, protein-rich tuna, and the super easy, ...

Balsamic vinegar is a great way to add a touch of Mediterranean flair to your plate. This simple ingredient elevates tuna ...

I always keep a few cans of tuna on hand. When I'm in a pinch, it's easy to open up a tin and make a quick sandwich. But ...

Using quick-cooking proteins, hassle-free vegetables and a fun pasta shape will remind you why pasta night is your favorite ...

Flake the tuna on top of the vegetables and season with ... Give the dressing a good shake and drizzle 1 tablespoon over the salad. Toss everything lightly together and serve either in a bowl ...

This simple pasta salad is perfect for lunch or as a barbecue side dish. To make it vegan, omit the feta. Each serving provides 567 kcal, 22g protein, 70g carbohydrates (of which 10g sugars), 20g ...

In a small bowl, combine onions, vinegar and lemon juice, and let marinate while you cook pasta. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, according ...

I love tuna salad, especially when it's made with mayonnaise and sweet relish. But sometimes that's a little too heavy for my stomach. On the hunt for a lighter version, I decided to try Giada De ...

chopped celery and onions and spreads it onto whole grain bread for an easy sandwich. Tuna can be mixed in a casserole with noodles, cream soup and vegetables, or used in a cold pasta salad mixed ...

IT’S World Pasta Day and the perfect moment to make the most of this versatile kitchen cupboard staple. Tuck in to some of ...