Chicha, the Peruvian purple drink made from fermented corn, is the base of Tio Lucho’s lost in the maize. Fruity, spicy and colorful, it becomes autumnal when mixed with 4 Roses bourbon, Nixta corn ...
Dale Earnhardt Jr. collaborates with Cheddar’s Scratch Kitchen to introduce the Tropical Blue Chiller cocktail, leveraging his High Rock Vodka brand. The partnership aims to enhance visibility in the ...
Energy drinks continue to climb in visibility and popularity among children and teens. Studies have found that almost one-third of teens ages 12 to 17 drink energy drinks regularly, and there are ...
and simple syrup with ice in a shaker. Strain into a champagne flute and top with champagne. Garnish with a lemon twist. Why: Scorpios are intense, mysterious, and passionate. The Dark 'n' Stormy, ...