There is nothing better." - Patsy Fowler Southern Peach Cobbler has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real ...
Deesha Philyaw learned this recipe from her friend, the screenwriter and artist Tony Puryear. It was passed down to Mr. Puryear from his grandmother, Virginia Puryear. Total Time: 1 hour ...
From her roasted vegetable medley to her banana pudding, there hasn't been a Patti recipe that I've shied away from. So, when I ran across the recipe for her Wicked Peach Cobbler, I knew it was one I ...
To make the stew, preheat the oven to 180C/350F/Gas 4. Season the flour with salt and pepper. Toss the steak in the four so each piece is coated. Heat half the oil in a casserole dish and fry the ...