As he prepared the pie, it all seemed to be going well and the process itself was somewhat relaxing. He placed his creation in the oven for 90 minutes at 350 Fahrenheit, as the recipe instructed, and ...
Preheat the oven to 200C/400F/Gas 6. Fill the pastry-lined dariole moulds or pie dish with the cooled apple and blueberry mixture. Roll out the remaining pastry on a floured work surface and cut ...
Preheat the oven 200C/400F/Gas 6. Grease a shallow 2.5 litre/4½pint dish with butter. Melt the butter in a pan on a high heat and fry onion for few minutes. Lower the heat, cover and leave to ...
With so many recipes online, it can be hard to know which banoffee pie ... Mary Berry shares her tips and tricks from a lifetime of culinary knowledge. The book, Mary Makes it Easy: The new ...
Cooking icon Mary Berry has taken this simple dish up a notch by adding a layer of dauphinoise potatoes, resulting in an even creamier delight. This slow-roasted cottage pie ensures both meat and ...