Simmer the cream for three minutes, then remove from the heat and allow to cool. Add the lemon juice and zest and whisk well. Pour the lemon cream mixture into two small cups or serving glasses ...
But it’s not all pizza and pasta. We are loving Angelo’s desserts and even cocktails to set the mood. Here, Kirsty Spence brings you some easy recipes ... super-cheesy lemon scaloppine when ...
When that hunger strikes, we’ll be opting for this slightly more complex but protein-packed lemon pasta dinner. Adding extra cheese in the form of ricotta increases the protein content to ...
For an equally easy pasta salad, try my charred broccoli pasta ... Combine the ricotta with the lemon juice and zest, and the garlic. Set aside. Add the parmesan to the cooled, dressed pasta ...
So I wanted to deliver a healthy, easy, authentically Italian sauce for ... and (as far as I know this is the first ever creamy lemon pasta sauce ever created) but wait until you try it as a ...