Ideal for all vegetarians, palak dal is loaded with protein and iron. In just 30 minutes you can make this dish with the following : lentils, spinach, spices and garlic.
Make weeknight cooking so much easier with these three simple, Indian-inspired recipes from Nadiya Hussain’s latest book Cook Once Eat Twice. We’re not quite halfway through September ...
creatively integrates coffee into traditional Indian dishes, showcasing its versatility. He shares an array of recipes that you can try at home. “The menu features coffee-rubbed paneer tikka ...