To bring out the flavour, let it sit for at least thirty minutes. Heat the oil in a deep pan over medium flame, Now Dip the marinated chicken pieces into the batter and drop them into hot oil. Fry in ...
This is by far the best turkey gravy I have ever made. Make a roux for thickening, and use the flavorful drippings for an easy turkey gravy. I love using the leftover turkey gravy to dip my leftover ...