The combination of soda, spirit, and ice may not be new or novel, but its appeal is increasingly in line with current trends.

Rich and strong, the boozy Brandy Alexander ramps up the cognac to create a better beverage. Craft one at home in just five ...

A martini is a classic cocktail with a long history and many variations. In the wake of World War II, one was briefly known ...

While '50 percent of woman' and '32 percent of men' had 'their drinks of food spiked by a stranger,' it's website explains '42 percent of the people who spiked men’s drinks or food were considered ...

Intermittent fasting is ideal for endomorphs who have slower digestion. The article discusses five drinks that can be ...

These fall sangria recipes bring together the flavors of the season in one drink. Sweet, tangy, or spiced – you'll find the ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

Dirty Shake, a new cocktail bar concept by Doug Hewitt and Sandy Levine, comes as the duo’s fourth establishment behind award ...

Julie Kilby used to 'gorge' on fast food, crisps, chocolate and fizzy drinks. But after hearing a podcast, and making one ...

The Montanas moved to New Orleans. Now, they’re reclaiming a spot in the neighborhood, bringing Louisiana flavor back to ...

One traditional Yorkshire meadery, Nidhoggr, has branched out from traditional mead and now offers a variety of flavoured ...

As we ease into fall, cocktail choices naturally shift to match the changing season. But just because it's autumn doesn’t ...