KOCHI: Noodles, the quintessential comfort food of the modern era, are essentially long, thin strips made from flour. Whether soupy, dry, saucy, spicy, or mild, ...
I prefer to cut the chicken thighs into two or three pieces before marinating, so they are a more manageable size for sandwiches. Cook noodles ... and easy way to use up leftover chicken. Melt butter.
While one can hardly detect the tuber in the ale, it is easy to drink and low in bitterness ... I would prefer less thick beehoon as the noodles soak up most of the coconut milk-infused gravy. The ...