1. Heat the oven to 400°F. Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through ...
Photo / Fresh Media Cheesy chicken enchiladas baked in a spicy tomato sauce - this is the way to make the family happy! If you’re really pressed for time, use a premade enchilada sauce.
Heat the remaining oil in the frying pan, add the chicken and cook ... Spoon the remaining enchilada sauce over the top and scatter with grated cheese. Bake for about 20 minutes, or until the ...
Season the chicken thighs all over with a little salt and lots of black pepper. Heat the oil in a large non-stick casserole pan over a medium heat and fry the chicken for 7–8 minutes ...
Well, there's an easy way around the rolling issue: Make a chicken version of our enchilada casserole, instead. To do this, you'll first cut the tortillas in half, or even just tear them.