Cinnamon rolls are the best way to eat dessert for breakfast. These sticky-sweet pastries are full of cinnamon and sugar, covered in icing and best served warm. Though we think classic cinnamon ...
Add the filling by spreading butter over dough and topping evenly with brown sugar and cinnamon. Roll the dough into a log. Cut log crosswise into 12 pieces. Transfer rolls to prepared pan ...
or the sweet rolls with caramel apple filling. To finish things off, you can wash it all down with a caramel apple martini. This recipe starts with a box of cake mix, so it's easy! Amp up the ...