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Mary Berry has shared her easy beef bourguignon recipe from her Simple Comforts cookbook, which she says is "the ultimate ...
Sprinkle the flour over the onion mixture and then pour over the reduced wine, the brandy, and half the stock. Stir until ...
Mary Berry, a culinary legend, has shared her take on the French classic beef bourguignon recipe, revealing that indulging in a rich, red wine as the stew base is what tickles the taste buds most.