When it comes to chicken breasts, it’s always the same story. The lean protein is quick to cook and it sounds appealing, so ...

Dry Brined Chicken is one of the best ways to grill a whole chicken. The results from dry brining are crackling skin, ...

Here’s a recipe for flavoring your whole chicken with rosemary-infused maple syrup and combining it with a melted butter ...

The secret to creating a delicious Thanksgiving Day turkey is brining your bird beforehand, but just what technique works ...

You can use this same method for a whole chicken, but remember that anything smaller than a turkey shouldn't be dry-brined longer than 24 hours. You can also use a wet brine to improve the flavor ...

"And, because brining adds moisture, the turkey can handle high heat." Ken Oringer's wet brine includes both apple juice and a whole green apple ... Should you dry turkey after brining?

pat dry, and bake as normal. Read more: 26 Best Toppings To Add To Your Chicken Sandwich If you want to brine a whole chook or a spatchcocked chicken, you can combine the pickle juice from a ...

As a chef, I've learned a few tips and tricks that I believe every home cook should also practice. I like to stock the freezer with Parmesan rinds and phyllo cups for quick, impressive dishes.