Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.
W hen Roberto Levinson was planning Ánimo, his new café in Turtle Bay, he wanted to offer the full Mexican-breakfast experience. There are chilaquiles — crisp and coated in gu ...