On Oct. 22, 2024, the U.S. Centers for Disease Control and Prevention (CDC) issued a food safety alert after several people reported becoming sick with Escherichia coli, or E. coli, infections from ...
"With this particular E. coli, what it can do is cause diarrhea, sometimes even causes bloody diarrhea, and some people can get nausea and vomiting," said Dr. Vivekanandan.