the 2010 baseline sodium level dropped from 496 mg/100g to 462 mg/100g by 2022. This reduction indicates a positive shift in sodium levels, with more products now falling within lower sodium ...

Freshmen of the class of 1977 of Beijing Normal University study in the library in March 1978. [Photo/Xinhua] As we mark the 75th anniversary of the founding of the People's Republic of China, it ...