This texture is "desirable for the enjoyment and quality of deep-fried goods." The findings state that those fried foods typically lose crispiness "due to the adsorption of moisture from the ...
Fire up your braai with these 4 delicious sides from Chef Zola Nene, or try these 7 South African desserts. This side dish, born in the Free State ... These crispy, golden vetkoek are perfect for any ...