Half cup rose petals, 2 tablespoons of coconut oil, 1 tablespoon of Vaseline and 1 vitamin E capsule. Now,take a small bowl ...
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The rose water can be covered and stored for up to 3 days in the refrigerator. Try this wild rose jelly recipe. Roses add a wonderfully sweet, floral flavor to this jelly, good for breakfast or ...
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making them her go-tos for rose care. To whip up this "homemade fertiliser", begin by pulverising two to three eggshells and combine them with a sliced banana peel. Toss in some coffee grounds and ...
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You can make the syrup ahead of time and leave it to cool before using. This recipe will give enough syrup for five servings.
2. Cover a large countertop area or a large baking sheet with waxed paper.