Black Chickpea Fritters: Mash cooked black chickpeas with breadcrumbs, egg, and spices. Shape into patties and fry until crispy. Black Chickpea and Mushroom Curry: Sauté onions, ginger, garlic, and ...

When EatingWell editors go shopping at Costco, it’s a guarantee that we swing by the canned foods section. Not only can we ...

Add ginger, sauté until fragrant. Add coconut milk. Stir in curry paste until well combined, add fish sauce, brown sugar and lime zest, bring to a gentle bubble. Slide the fish into the curry.

The Madeleine church has been home to a community restaurant for almost 50 years, where friendly volunteers serve up simple ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Taylor Mead decided not to sign up for a meal plan while in college and cooked her own healthy meals instead. And she developed spice blends that made quick work of preparing dishes from many ...

You shouldn't have to sacrifice the experience of indulging in Halloween treats if you're a plant-based eater. Try these ...

The Vegetarian Festival in Thailand is an annual 10-day celebration that occurs nationwide during the ninth lunar month of ...

Beans are a great addition to a pot of wholesome homemade chili, but not all beans will work well. Here are which ones to use ...

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...