A buttery and flaky paratha from Amritsar, often served with a side of chole (chickpea curry). Fenugreek leaves infused into ...

This autumn, the UK's highest-rated recipe box Mindful Chef has partnered with Gymkhana Fine Foods to launch its first Michelin-star-inspired recipe ...

A flavorful and easy-to-make skillet dish filled with black beans, bell peppers, and onions, served with warm flour tortillas.

Tender lamb, fragrant spices and hearty chickpeas are sure to impress even the pickiest eaters. Whether you’re hosting a dinner party or enjoying a quiet night in, this dish is a guaranteed ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Navaratri, a festival dedicated to the worship of the Goddess Durga, is celebrated with great enthusiasm across South India.

A popular street meal in many coastal places is bhel puri, a dish made of puffed rice, veggies, and tart chutney. This street ...

These five-ingredient dinner recipes, like cauliflower gnocchi or chicken and mushrooms, are full of delicious seasonal ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

Butter chicken (murgh makhani) is a famous North Indian curry. Tender chicken is cooked in a creamy, flavorful gravy. The ...

It may sound boring to the untrained ear, but if veganism has taught me anything, its that seasoning makes food taste good, ...

Del Monte launches seasoned bean salads with each serving containing five to seven g of protein per 1⁄2 cup serving.