Cory Sale is the Senior Public Relations Manager at ICE and an alumna (Culinary Arts '22). She enjoys writing about seasonal ...
The Culinary Institute of the Pacific at Kapiʻolani Community College is now taking applications for its next cohort for a workforce development collaboration with the Culinary Institute of America.
The first two cohorts of the program feature individuals across industries including the military, tourism, restaurants, ...
Culinary Class Wars is a reality cooking show where 100 chefs compete to become the best chef in Korea. The competition is ...
Asif Culinary Institute works closely with the victims’ families to gather stories about their loved one before recreating ...
SAN ANTONIO - Local airmen squared off in a big-time cooking competition at the Culinary Institute of America.Two things were on the line today: good food, and ...
The four recent graduates from the Sun Valley Culinary Institute (SVCI) will continue their career path in mostly local ...
Scott Blackwell went from baking pies and pastries to growing heirloom corn and using it to perfect a bourbon mash bill. Here ...
Ranchi, in collaboration with the Tourism Department of the Jharkhand government, is organizing a three-day Internationa ...
Whitefish, a boomtown in northwest Montana, has become a magnet for one-percenters and celebrities looking to escape the show ...
San Antonio, long touted as the culinary capital of Texas, is one of only two U.S. cities named a UNESCO City of Gastronomy.
McGinn, who earned an executive MBA and BA from UH Mānoa, and owns Hawaiʻi Natural Farming, was one of 16 culinarians ranging from local and military cooks to executive chefs who chopped, sliced and ...