Kaoru Ariga is motivated by her desire to make everyday home cooking easier and freer. Here are some of her suggestions on a soup that fits today’s lifestyles. Why not make a one-dish meal ...
Submerge the pork in the marinade, cover and leave in the fridge for at least 2 hours, or preferably overnight. Put the pork and all the marinade into the pressure cooker and add 200ml/7fl oz water.
Tip the onions and leeks into a slow cooker pot and add the potatoes, mixed herbs and stock. Season with salt and lots of pepper and stir well. Cover with a lid and cook on high for 4–5 hours or ...
So when I saw that Crock-Pot, the brand synonymous with slow cookers ... the whole process took about 90 minutes, but for tender pork chops and fish, you may need as much as three hours.