Add the chicken stock and soy sauce to the pan. Bring to the boil and cook for 3-4 minutes. Add the green shreds of pak choi, the egg noodles and lemongrass stalk and stir well. Continue to boil ...
Classics like Homestyle Chicken Noodle, Creamy Tomato, and Broccoli Cheddar have remained steadfast on the ... as well as a returning star the Vegetarian Autumn Squash Soup. These three recipes join ...
The next time you want a particularly comforting soup, opt for one that's cream-based. These heavy soups aren't the best for a low-calorie diet, but they're perfect for warming you on a cold night.