Using a fork, mix together the sausagemeat, mustard powder, herbs and black pudding. Using your hands, mould the mixture into two long sausage shapes. Cut the pastry in half lengthways.
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Bacon, sausages, eggs, beans, black pudding and a side of angina. Traditional British breakfasts are the stuff of legend, but ...
There are many similarities, and one significant difference, between country and sausage gravy. Both sauces use milk as a liquid base and flour as a thickener, but the real kicker is where each ...
It’s official, Westmere Butchery has taken out the top prize in this year’s sausage awards with its pork and leek iteration.
Discover the delicious and diverse meal options at Cape Girardeau and Jackson Senior Centers for Oct. 28-Nov. 1, featuring ...
Seamless Wikipedia browsing. On steroids. Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface. Wikiwand ...
Black pudding (aka blood pudding ... On most high streets in the country you’ll find a branch of low-cost pub chain Wetherspoon slinging bacon, sausage and egg for as little as £2.99 a pop.
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