If it is more than 25% ,the cooked rice tends to become little harder, and ideally, basmati should have intermediate amylose in the range of 20 25% so it has good mouthfeel and taste and appeal ...

Do you include rice in your diet more than once? Rice is integral to the Indian diet and cultural rituals but faces scrutiny ...

Compared to many other rice varieties, basmati is also lower in calories and fat, making it a guilt-free way to indulge your cravings. It cooks up beautifully with fluffy, separate grains that are the ...

Well-steamed basmati rice, served with fragrant gravies or meat, helps complement and enhance the flavor of the food by providing a warm base flavor on the palate. And finally, visually, basmati ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked ... grain rices such as basmati are thin, dainty ...

Craving a delicious one-pot meal? Try this authentic Chicken Kabsa recipe with fragrant basmati rice and spiced tender ...

Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch. FAQs about BBC Food ...

About Zafrani Pulao Recipe: A rich and exotic rice recipe, perfect for a dinner party. Zafrani Pulao has basmati rice well cooked in saffron, nuts and cardamom. Laced with a luscious mix of milk and ...

while basmati, Thai, jasmine and even black rice lend a unique flavour to popular dishes from around the world. Rice is a true kitchen lifesaver, and there are several ways to cook it — on ...

Saute until soft. Now add the soaked soya chunks and cook for about three minutes. Add the sweet pepper and tomatoes and mix. Add the black pepper, curry powder, and soy sauce and mix. Add the ...

Sauté until soft. Now add the soaked soya chunks and cook for about three minutes. Add the sweet pepper and tomatoes and mix. Add the black pepper, curry powder, and soy sauce and mix.