‘White’ rums are bottled just after distillation (or are very briefly aged in oak barrels). Better-quality ‘golden’ or ‘dark’ rums get their colour and more complex flavour from a ...
These early rum mixes could be considered precursors to the daiquiri, ti' punch, and other classic rum cocktails. Rum cocktails grew in popularity during prohibition when American tipplers rushed ...
Beat the heat this summer with this easy recipe of the classic cocktail, Mojito. This mix of white rum, sugar syrup, soda with lime and mint will undoubtedly help you cool off that heat!!