Brantley, founder of the popular blog Everyday Maven, is known for her philosophy of "whole food in half the time." Her easy ...

This delicious Manhattan Clam Chowder recipe is a healthier version than the creamy New England style chowder. With it's ...

Creamy and delicious, this creamy New England Clam Chowder recipe is loaded with clams, tender bits of potato and topped with crispy bacon. It's better than any canned chowder. Serve this hearty soup ...

This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.

Canned clam chowder is canned food. It is typically canned with milk or cream, potatoes, onions, celery, and clams (hence the name), with some added spices to make it even tastier, for example ...

Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there ...

With their crispy, golden breadcrumb topping and tender, briny meat, baked clams offer a combination of texture and flavor that’s hard to resist. Whether you’re preparing an appetizer for a dinner ...

The combination of clams’ natural sweetness with the rich, herbed breadcrumb stuffing creates a delicious contrast in flavor and texture. According to Chef Gordon Ramsay, "Cooking seafood is about ...

If there’s one dish that perfectly captures the spirit of J’s Oyster in Portland, Maine, it’s their famous steamed clams.