You won't typically find soft-shell clams in dishes that need tender clam meat like chowders and fritters. How Hard-Shell ...

There are many types of apple fritters—the thick, doughnutty yeast-raised sort, or the lightly battered apple rings—but it’s the craggy, apple-chunk-studded, soft-on-the-inside-but-crisp-on ...

Fresh zucchini patties with a creamy interior laden with tangy feta and bright herbs are cooked until golden and crispy in this recipe. Bursting with the flavors of fresh zucchini, dill, parsley ...

Razor clams are incredible. They're also really thin ... This is how Mercy has ended up making earrings from the Queen conchs ...

Mrs. Theresa Franklin, age 72, beloved wife, mother, and sister, passed away peacefully on Oct. 12 at Riverside Hospital in ...

There are many types of clam found all over the world. Some suit steaming, others are opened and served raw (like oysters), others can be used in stews or chowders. Popular species of clam include ...

A steaming bowl of clam chowder, rich and creamy with tender clams and potatoes, is a must-have, embodying Massachusetts’ maritime roots. The iconic Boston cream pie isn’t really a pie at all ...

Local staples include boiled and fried grouper; conch served in chowder, as a raw salad and in deep-fried fritters; and broiled and steamed ... include Pirate Republic Brewing and The Bearded Clam ...

Giant clams can grow larger than one metre across, and weigh up to 250 kg Around 200 tonnes of illegally harvested giant clam shells worth nearly $25 million (£18 million) have been seized in the ...

Apple Fritter is a delightful cannabis strain known for its potent aroma and mood-boosting effects. This hybrid strain, a cross between Sour Apple and Animal Cookies, offers a distinct apple scent ...