San Antonio, long touted as the culinary capital of Texas, is one of only two U.S. cities named a UNESCO City of Gastronomy.

At CIA, you’ll discover that food can create connections, build communities, and make an impact—whether it’s in your backyard or on a global scale. Our students come from a variety of backgrounds and ...

CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news for August ...

Thinking of enrolling at our campus in St. Helena, CA—home to our undergraduate programs? We have lots of ways for you to connect with CIA and find out more. Looking for information about our Napa ...

Scott Blackwell went from baking pies and pastries to growing heirloom corn and using it to perfect a bourbon mash bill. Here ...

The four recent graduates from the Sun Valley Culinary Institute (SVCI) will continue their career path in mostly local ...

It’s light and easy to maneuver on the stove,' raved one of 18,000+ fans. 'The silicone grip stays cool to the touch.' ...

A veteran CIA officer was found guilty Wednesday of assault and battery for reaching up a colleague’s skirt and forcibly ...

Ranchi, in collaboration with the Tourism Department of the Jharkhand government, is organizing a three-day Internationa ...