Chocolate is a key ingredient in many recipes, so it’s not one that you can just leave out. Whether you’re making chocolate cake, chocolate mousse or chocolate cream pie, using a cocoa powder ...

Oh my! This is decadent and delicious. I loved all the layers of flavors and textures - I'm not sure which part is my ...

Other companies have different recipes. “Instead of cocoa beans, we use fava beans ... cocoa butter so chocolate can be sold in warmer climates, or a less bitter cocoa powder in order to put ...

to use the field-specific term – for their cocoa-fruit chocolate recipe. They process it into powder and mix it with part of the pulp to form cocoa gel. This gel substance is extremely sweet and can ...

A combination of cocoa powder and melted chocolate gives the ice cream a richer, more complex chocolate flavor than using just one or the other. Learn how to make the best chocolate ice cream at home, ...

The chocolate industry ... It also makes cocoa powder and cocoa butter substitutes. “The powder is made with a fermentation-like process, while for the butter side we use a process that is ...