“We had talked for years about doing a Chinese restaurant ... Like Peking duck, it’s served with thin wheat pancakes, scallions and Hoisin sauce. But Wong said that where the Peking ...
While the cooking technique is similar to that of barbecue in the U.S., it's the characteristic flavors of Chinese BBQ sauce -- mainly hoisin sauce, soy sauce, and Chinese five-spice powder ...
Sliced flank steak mingles with broccoli, onion, and jalapeño in a sauce that’ll make your taste buds stand up and salute. It’s served with rice, which is perfect for soaking up every last drop of ...