You might use chickpeas to jazz up salads or toss into curries, but did you know they can also be used in baking? When pureed ...

The restaurant opened quietly in September at 611 Main St., without advertising, to give staff a chance to tweak menu items ...

Pastas made from lentils, chickpeas and beans are a smart way for children and adults alike to consume the nutrients they ...

This dish combines the creamy texture of avocado with the nutty flavor of chickpea pasta for a heart-healthy meal. Avocado ...

A chickpea tagine takes its cues from a Moroccan chicken stew, bathing the legumes in a heady combination of spices, herbs and aromatics.

Now that’s what we call a tummy touchdown! What if we told you that eating pasta could actually be ... healthy? That's right!

Breakfast is an important meal of the day. Chickpea is a high-protein dish to eat eat for breakfast and it also keeps you ...

Hummus is traditionally made with chickpeas, but with one simple swap you can give your hummus a unique Southwestern spin.

With harvest in the home stretch in southern regions, thoughts turn to cropping plans for next year. In the typically drier ...

You can find a healthy alternative for pretty much anything these days. Whether you have a gluten allergy, are trying to ...

Indian chickpea spinach curry, known as Chana Palak Masala, is a hearty, nutritious dish. It combines the rich flavors of ...