When it comes to weeknight dinners, I’m always looking for something simple that doesn’t leave me with a pile of dishes. That ...

Whether you make them yourself or serve them up frozen, chicken fingers make an easy meal. Try one of our recipes or serving ...

Got picky eaters at the table? These chicken dinners are so tasty, even the fussiest eaters won’t be able to resist! With ...

We tried our most-loved chicken casserole recipes to find out which one is the best of the best—here's the one my family ...

Fluff with a fork and combine cooked mushrooms to stuffing mixture ... cutlet with mayo mustard mixture. Top chicken with corn flake crumbs. Bake on 350° for 35 to 40 minutes until chicken ...

Cut a slit into chicken breast and stuff with mushroom stuffing mixture. Place on parchment lined baking sheet and top each chicken cutlet with mayo mustard mixture. Top chicken with corn flake crumbs ...

This herb stuffing was developed to fill a 12-pound turkey, as in our Classic Stuffed Turkey With Old-Fashioned Gravy, but it also works well baked in a large skillet or covered casserole to serve as ...

Substitutions Use portobello mushrooms instead of chicken for a vegetarian version. Fadi says the only acceptable substitute ...

You can find exceptional sandwich spots in every part of the country, and these beloved chains are well worth a visit.