Luckily, learning how to defrost chicken safely isn’t as difficult as you might think. The United States Department of ...

This chicken marinade is vinegar-based so it is more akin to a Carolina style than the sweet Kansas City or St. Louis styles. Baker suggests using a charcoal grill to keep unwieldy flames from ...

A Caesar salad should arrive in a bowl, fully dressed with croutons, anchovies, and a protein of choice if desired. Please do not bring me a Caesar salad with all the ingredients artfully placed ...

Fresh ginger adds some zip, a combo of oregano and garlic will take it in a Greek salad direction and blending in a spoonful ...

Spread remaining 4 tablespoons dressing on cut sides of bottom buns. Top with one piece of fried chicken, then pile on onion, tomato, Caesar-dressed romaine, and Parmesan. Close with top buns.

Julienne the snowpeas and shred the cooled chicken. Combine in a large salad bowl with the carrot, cucumber, coriander and spring onion. To make the vinaigrette, heat the oil over medium heat ...

The marinated chicken transcended the commodity of the Costco rotisserie: crisp-skinned, smoky, succulent and herbaceous. You devoured it dangerously close to the bone. Brasas clearly had the ...

Midlanders Liz Sevcik and Alexis Thompson are gearing up for the grand opening of their restaurant Chicken Salad Chick on Wednesday at the Ally Village shopping center. The franchise co-owners ...