Or try my chicken alfredo stuffed manicotti shells. [feast_advanced_jump_to] This is a quick overview of the ingredients that you will need to make this recipe. You can find the full list in the ...

Pour in the stock, bring to the boil, cover and simmer for 1¼ hours or until the chicken is tender. Meanwhile cook the broccoli florets in boiling salted water until al dente. Drain and refresh ...

Alfredo sauce, a creamy and indulgent blend of butter, heavy cream, and Parmesan cheese, offers a rich and velvety texture that perfectly complements pasta, elevating it to a luxuriously satisfying ...

To poach the chicken, put the stock in a saucepan with a lid and bring to the boil. Drop in the chicken breasts, put on the lid and take off the heat. Leave for 25 minutes until the chicken is ...

Thickened with cornstarch, this cozy one-pot broccoli mac and cheese recipe comes together in just 35 minutes. Big shells aren’t just for stuffed pasta. Here they hold strong against punchy ...

Marinate the chicken strips in the fridge for at least 10 minutes and up to 24 hours. For the stir-fry, cook the broccoli in 500ml/18fl oz boiling water until just tender (about 5 minutes).

It satisfies the cravings and won't make you feel like something is missing. Get the Chicken Alfredo Stuffed Spaghetti Squash recipe. One of our favorite Italian-American pasta sauces, vodka sauce ...

Our best Italian dinner recipes include classic dishes like cacio e pepe, risotto, chicken Parmesan, osso buco and more. Find ...

End the weekend on a high note with these comforting fall casseroles. Whether you choose a classic creamy chicken casserole, a veggie-packed potpie or a baked lasagna, these filling dinners are ...