To curate this list, I first took into consideration the backbone of most great groupings: a sharp, durable chef’s knife. With the exception of a couple of speciality packs (like steak knives ...

Shun's Classic Chef's Knife; it has a similarly detailed Damascus stainless steel blade and blonde pakkawood handle. The difference lies in the steel. This KitchenAid knife uses AUS-10 steel ...

Your best bet if you’re going for an all-round chef’s knife is probably a santoku, which translates as ‘three virtues’ ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Best chef's knife overall Wüsthof's Classic Ikon ... is the Mercer Culinary Millennia Wavy Edge 10-inch Wide Bread Knife. It has a slightly thicker blade and a deeper serration, so it's not ...

The chef’s knife was particularly impressive ... Ninja states these knives will stay sharp for up to 10 years, with regular sharpening. Global is known as the king of knives for a very good ...

But even a premium chef's knife will dull over time, and $150 (let alone higher-priced options) can feel like a waste when your blade cuts as well as a $10 generic knife after only a few months.

Also Read: 10 knives everyone should have in the kitchen The anatomy ... Let's have a look at some of the main categories of ...

Prepping fall produce is about to get a whole lot easier, thanks to this 'super sharp' blade and its nonslip handle.

More than 10 Japanese knifemakers are the stars of Carbon Knife Co. 's blade stock. The knifes range from the wee (petty and ...

This top pick, the Wüsthof Classic 7-Piece Slim Knife Block Set, offers a variety of blades meant for precision, perfect for both beginners and experienced chefs. When choosing a knife set ...

Finding the best kitchen knife is no simple matter. Chefs’ knives are used in different ... a policeman I was driving somewhere between 10 and 80 miles an hour. 60 is really the top end.