Once the spices have become fragrant and incorporated, crushed tomatoes are added into the mix. At this point, chickpeas are added to the curry and should be slowly simmered for at least 30 minutes.
They always have a variety of dishes that are a mix of meat and vegetarian options. The fried onion bhaaji and vegetable pakora are crispy, the dal are cooked but not mushy, and the spice ... masala ...