You'll love my juicy, tender pan seared filet mignon in a cast iron skillet. This restaurant-quality meal cooks on the stove -- no oven step! Get The Recipe Want more like this?

Double 8 Cattle Company Fullblood Wagyu Filet Mignon Steaks, Kosher Salt (to season), Freshly Ground Black Pepper (to season), Cilantro (leaves and some stems), Italian Parsley (leaves and some stems) ...

In my opinion, the best way to prepare New York steak is cast iron seared. Shimmering high heat gives you the perfect steak! 👩‍🍳 You'll find the complete list of ingredients below the ...

Are you up-to-date on your cast-iron know-how? To be sure, not a lot has changed if you haven't brushed up on the topic in a few decades—perhaps only that many new pans come pre-seasoned. But if your ...

Cooking hibachi-style steak at home is surprisingly simple to do. All you need are the right tips, tricks, and technique to ...

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Sometimes confused with Steak Diane, which has a different cut of beef and sauce altogether, Steak Oscar is the ultimate surf and turf composed of a seared filet mignon ... in a cast-iron skillet ...

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