Because lemon curd needs refrigerating, you would need to make the biscuits in advance without the lemon curd filling. You can make and bake the biscuit base 2-3 days ahead and store the biscuits in ...
"So if any of those guys that run really, really fast at Ohio State like Tudor's Biscuits, I promise you: All you can eat, all day — if you transfer here." An enticing option, no doubt.