Want to elevate store-bought cookie dough into tasting homemade? You just need to add one ingredient you likely already have ...

1. Preheat oven to 350°F/177°C. Line two baking trays with parchment paper. 2. To make the filling, beat cream cheese and ...

These birthday cake protein balls taste like your favorite cake, but are actually full of wholesome, healthy ingredients ...

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

Start your day right with these breakfast recipes that are packed with nutrients that support your heart health.

Stephen Colbert and his wife Evie McGee Colbert share recipes from their new cookbook, 'Does This Taste Funny?' ...

This nut bread recipe is easy, delicious and full of crunchy walnuts with a soft, sweet inside, surrounded with a biscotti ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

We're making dinner and dessert as a top chef shares her specialities and makes two impressive Italian classics.

Bakers, it's time to expand from the confines of the internet and crack open some of the best cookbooks out there for baking ...

Our family has just returned from a three-week sojourn in Great Britain, so I’ve got a bit of reality whiplash. One day I ...